Barilla Collezione Lasagne Nº 189 - 500g

Collezione Lasagne No pre-cooking. Ready in 20 minutes. There's no need to pre-cook these lasagne sheets. Simply layer in to your dish and bake. ELEVATE YOUR DISHES FROM EVERYDAY TO GOURMET WITH BARILLA COLLEZIONE BRONZE CUT PASTA! Barilla Collezione features artisanal pasta shapes crafted using traditional Italian bronze plates for a homemade "al dente" texture that perfectly holds sauces every time. In the ancient and prestigious city of Bologna, the richness of their cuisine is a statement of their hospitality and love for life. Lasagne perfectly reflects the passion of this city. The delicate layers of porous pasta dough are perfect to enhance the most traditional of sauces, such as the Bolognese ragu. Made with Durum Wheat Semolina Pasta Pack size / servings 250g Benefits Carefully selected durum wheat. Artisanal Pasta. Premium pasta shape. Great attention along the entire supply chain, to always guarantee high levels of quality and food safety. Great source of energy. Low glycemic index, keeping you fuller, longer. Rough texture and always al dente. It goes perfectly with all sauces. Perfect for Barilla suggests trying new, light and tasty recipes, with vegetables, seafood or cheese. For example, Lasagne with gorgonzola, with broccoli and walnuts or with saffron and seasonal vegetables. If you prefer to follow tradition, prepare the classic Bolognese ragu, which you can find among the Barilla sauce range. A tip: Using a good béchamel sauce only enhances the richness and flavour of the lasagne sheets. Ingredients Durum Wheat Semolina, Water Nutrition facts Values Units Average Nutritional Values ENERGY kcal 359 ENERGY kJ 1521 FAT g 2,0 OF WHICH: SATURES g 0,5 CARBOHYDRATE g 71,7 OF WHICH: SUGARS g 3,5 FIBRE g 3,0 PROTEIN g 13 SALT g 0,013 Cooking instructions There's no need to pre-cook these lasagne sheets. Simply layer in to your dish and bake. Reduce Environmental Impact During Cooking 1. Use only as much water as needed 2. On average 1 liter per 100 grams of pasta. This way you reduce your impact on water resources. 3. Put the lid on the pot 4. The water will boil in less time. 5. Add the salt when the water is boiling. 6. Salt slows down the boiling by wasting gas. 7. Turn off the heat halfway through cooking 8. Putting the lid on, the pasta continues to cook even when the heat is off. 9. Reuse the pasta cooking water for washing dishes 10. Avoiding having to heat another one. Barilla Lasagne No. 189 is a premium, wide, flat pasta sheet from the Collezione range , crafted from 100% durum wheat semolina . Designed for convenience, these sheets are "no-boil" or oven-ready, requiring no pre-cooking before baking, resulting in a firm, authentic texture for classic Bolognese or vegetarian lasagne. Key Features and Details: Product Type: Collezione Lasagne No. 189. Preparation: No-boil/oven-ready; layer directly with sauces. Texture: Robust, designed to maintain structure during baking. Ingredients: High-quality durum wheat semolina. Pack Sizes: Commonly available in 500g boxes or 250g. Pairings: Ideal with béchamel, meat-based Bolognese, or vegetable sauces. Cooking Instructions: Oven Temp: Preheat to 180°C (approx. 350°F). Assembly: Spread sauce on the bottom of the dish, place pasta sheets, and layer with meat/béchamel sauce, ending with cheese. Bake Time: Bake for 20–25 minutes. Rest: Allow to sit for 10 minutes before serving to ensure clean cuts. Note: Always verify product packaging as formulations may be updated.