SHAN CHICKEN JALFREZI 50g

PRODUCT DESCRIPTION Shan Chicken Jalfrezi Mix gives you the authentic traditional taste of Indian / Chinese Chicken and Vegetable Curry. PACKAGING 50g Serving Suggestion PACKAGE LIST TYPE FORMAT SIZE SP Powder 50g NUTRITION FACTS Serving Size 10g Servings Per container 5 Amount Per Serving Calories 30 Calories from Fat 10 % Daily Value* Total Fat 1g 2% Saturated 0g 0% Trans 0g Cholesterol 0mg 0% Sodium 910 mg 38% Total Carbohydrate 4g 1% Dietary Fibre 1g 4% Sugars 0g Protein 1g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0% Percent Daily Values are based on a 2,000 calorie diet. INGREDIENTS Salt Coriander Red Chili Garlic Ginger Black Pepper White Pepper Turmeric Black Cumin Acid: Citric Acid Carom Acid: Tartaric Acid Soya Maltodextrin Hydrolyzed Soy Protein Cane Sugar Canola Oil Anticaking Agent: Silicon Dioxide No Preservative No Artificial Food Color ALLERGY GUIDE May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts. COOKING RECIPE AS PER 50G GRAM INGREDIENT REQUIRED Chicken 1kg small boneless cubes Tomatoes 1 kg 250g cut into 1” square cubes, 750g, finely chopped Onions 2 medium / 200g chopped into 1” square pieces Green Capsicums 2 chopped into 1” square pieces/100g Green Chilies 4 large slit lengthwise Cooking Oil 3 tablespoons - ½ cup Shan Chicken Jalfrezi Jalfrezi Mix 1 packet STEPS OF COOKING Mix Shan Chicken Jalfrezi Mix in half cup of water and apply to chicken cubes. Marinate for 30 minutes. Boil finely chopped tomatoes in 1 cup of water until soft and tender. Sieve to remove skin and seeds. Keep tomato puree aside. Heat oil and add marinated chicken cubes. Stir-fry for about 5 minutes. Then add the tomato puree. Cover and cook on low heat for about 15 minutes. Add onion, capsicum, silted green chilies. Stir-fry for 1-2 minutes and remove from heat. Serve hot Chicken Jalfrezi with plain boiled rice or boiled noodles.