SHAN CHICKEN MASALA 50g

PRODUCT DESCRIPTION Shan Chicken Masala mix helps you prepare rich and aromatic Chicken Curry for an appetizing and flavorful treat. PACKAGING 50g Serving Suggestion PACKAGE LIST TYPE FORMAT SIZE SP Powder 50g DP Powder 100g HORECA Powder 500g NUTRITION FACTS Serving Size 8 g Servings Per Container 6 Amount Per Serving Calories 30 Calories from Fat 10 % Daily Value* Total Fat 1 g 2% Saturated 0 g 0% Trans 0 g Cholesterol 0 mg 0% Sodium 650 mg 27% Total Carbohydrate 5 g 2% Dietary Fibre 2 g 8% Sugars 2 g Protein 1 g Vitamin A 2% Vitamin C 0% Calcium 4% Iron 4% Percent Daily Values are based on a 2,000 calorie diet. INGREDIENTS Red Chili Salt Turmeric Star Aniseed Coriander Cinnamon Cumin Brown Cardamom Carom Black Pepper Fenugreek Seed Bay Leaf Clove Green Cardamom Ginger Garlic Maltodextrin Hydrolyzed Soy Protein Sugar Canola Oil Silicon Dioxide (Anticaking Agent) No Preservative No Artificial Food Color ALLERGY GUIDE May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts. COOKING RECIPE AS PER 50 GRAM INGREDIENT REQUIRED Chicken 1 kg/2.2 lbs small portions Onions 3 medium / 300g finely sliced or (Fried Onion 60g / ½ cup) Plain Yogurt 1 ½ cups / 300g whipped Ginger Julienne 2 tablespoons Oil / Ghee 1 cup / 175 ml Shan Chicken Masala Mix 1 packet mix in ½ cup water STEPS OF COOKING Heat oil, fry onions until light golden, remove and crush. In the same oil add chicken, yogurt and Shan Chicken Masala Mix. Cover and cook on low heat for 20-30 minutes. Add julienne ginger and ½ -2 cups water for gravy. Cover and cook on low heat for 5 minutes. Stir-in crushed onions. Cover and cook on low heat for 5 minutes.